Title: Kisses
Categories: Dessert Candy
Yield: 60 Servings
| 1 | c | Butter |
| 1/2 | c | Sugar |
| 1 | ts | Vanilla |
| 2 | c | Flour |
| 14 | oz | Hershey's kisses |
| | | Confectioner's sugar |
1. Cream butter and sugar, beating well. Add vanilla and flour, and mix
well. Chill dough for one hour. 2. Preheat oven to 375. Pinch off a piece
of dough. Roll into ball with palms of hands and then flatten. Dough
should not be thick. Put kiss in center. Bring dough up, shaping around
kiss to cover completely. 3. Place onto ungreased cookie sheet one inch
apart and bake for 12-15 minutes, until just starting to brown. 4. Roll in
confectioner's sugar when cool. from: _Cookiemania_